Samstag, 4. Juni 2011
Nudelsalat - Pasta salad
Recipe:
500 g of cooked pasta (please take enough salt to boil)
200 g of ham
200 g of cheese (cheddar or suisse gruyere)
2 hard boiled eggs
2 apples
1/2 cucumber better 5 gurkins
2 spring onions (if you like)
1 cup mayonaise
vinegar
1 cup of petit pois (little peas)
Salt, pepper, fresh! herbs (chive, parsley or basilic) (optional)
1 tsp of curry
Cut all ingredients in fine cubes and add it with mayonaise, vinegar and spices to the cold pasta. Leave it in
fridge for about 1 hour. Taste it and if it is to dry add little more vinegar or little milk. More spice, you decide how you like it!
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